Grilled Marinated Lamb Tenderloin (bbq)

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 1 jalapeno pepper, minced
• 1 inch fresh gingerroot, piece, minced
• 1/3 cup honey
• 1 tablespoon sesame oil
• 3 tablespoons soy sauce
• 1/4 teaspoon red pepper flakes, crushed
• 2 (1 lb) lamb tenderloin

Recipe

• 1 combine the jalapeno pepper, ginger, honey, sesame oil, soy sauce, and red pepper flakes in a plastic food storage bag.
• 2 add the lamb tenderloins and marinate overnight; drain.
• 3 oil the rack on the bbq and make the flame medium. pat the meat dry and grill the whole tenderloins for 8-10 minutes on each side, turning once until just cooked through; do not overcook.
• 4 let stand on a carving board, covered loosely, for 5-10 minutes. cut lenghtwise into thin slices and serve.