Grilled Stuffed Jalapenos
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 14 jalapeno peppers, halved lengthwise, and seeded
- 2 slices center-cut bacon
- 1/2 cup cream cheese, softened
- 1/4 cup shredded extra-sharp cheddar cheese
- 1/4 cup minced green onion
- 1 teaspoon fresh lime juice
- 1/4 teaspoon kosher salt
- 1 small garlic clove, minced
- 2 tablespoons fresh cilantro
- 2 tablespoons chopped seeded tomatoes
Recipe
- 1 preheat grill to medium-high heat.
- 2 cook bacon in a skilletover medium heat until crispy.
- 3 remove bacon, and drain on paper towels, and crumble bacon.
- 4 combine bacon, cheeses, and the next 4 ingredients through garlic in a bowl, stirring to combine.
- 5 divide cheese evenly, and fill pepper halves.
- 6 place peppers cheese side up on grill, cover and grill peppers 8 minutes, or until bottoms of peppers are charred, and cheese mixture is lightly browned.
- 7 place peppers on serving platter.
- 8 sprinkle with tomato, and cilantro.
No comments:
Post a Comment