Jonetta's Favorite Jalapeno Spinach
Total Time: 55 mins
Preparation Time: 30 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 3 (10 ounce) frozed chopped spinach
- 1/4 cup butter
- 2 tablespoons onions, chopped
- 2 tablespoons flour
- 1/4 cup evaporated milk
- 1 (6 ounce) package jalapeno cheese
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon celery salt
- 1/2 teaspoon garlic salt
- 1/2 teaspoon salt
- 1 dash pepper
- buttered bread crumb
Recipe
- 1 add spinach, butter and chopped onion into medium saucepan and cook until tender.
- 2 drain liquid from spinach and save 1/2 cup of the liquid
- 3 transfer spinach into bowl.
- 4 in saucepan, add evaporated milk and the liquid from spinach and cook until slightly thickened.
- 5 add jalapeno cheese, worchestersire sauce, celery salt, garlic salt, salt and pepper.
- 6 stir in spinach and pour into greased 2 quart baking dish.
- 7 top with buttered bread crumbs.
- 8 bake ata 300 degrees for 20 to 25 minutes.
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