Creamed Cheese Ranch Bacon Jalepeo Poppers

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 30 -60 jalapeno peppers or 30 -60 banana peppers
• 2 (1 lb) packages thick bacon
• 4 (15 ounce) packages cream cheese
• 1/2 cup hidden valley original ranch seasoning mix
• 1 medium onion
• 1 (2 lb) bag cooked shrimp (medium-large, deveined)
• 100 toothpicks

Recipe

• 1 clean all peppers, outside and remove seeds inside. cut off top and stem, slit pepper on one side top to bottom.
• 2 mix in large bowl until creamy hidden valley original ranch seasoning mix 8 oz. with 4 packages of 15 oz creamed cheese.
• 3 cut onion in rings. set aside.
• 4 open 2 1 lb. packages of thick or medium sliced bacon.
• 5 with gloved hands, stuff open cleaned peppers with hidden valley and creamed cheese mixture.
• 6 wrap each one in a slice of bacon, top with 1 onion round, and 1 cleaned, shrimp.close with tooth pick. continue this process until all peppers are stuffed, wrapped and topped.
• 7 cook in a 350 degree oven 15 to 18 min or until bacon is crisp on top, flip over and cook bottom the same way.
• 8 you will need a drip pan for bacon drippings.