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Thursday, April 9, 2015

Corn/jalapeno Casserole

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 (16 ounce) cans corn, drained
  • 1 (8 ounce) package philadelphia brand chive & onion cream cheese, at room temperature
  • 1 (4 ounce) can jalapenos, chopped

Recipe

  • 1 combine all ingredients.
  • 2 cook, covered, at 350 degrees for 30 minuted.

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