Broiled Flank Steak With Chimichurri Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs flank steaks
• 1 1/2 teaspoons kosher salt
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1/4 teaspoon black pepper
• 2 cloves garlic, minced
• 1 1/2 cups fresh cilantro
• 1 1/2 cups fresh flat leaf parsley
• 1/4 cup vinegar
• 1/3 cup olive oil
• 1/4 teaspoon cayenne (or 1 diced, seeded jalapeno)

Recipe

• 1 preheat broiler.
• 2 mix together rub and rub onto steak.
• 3 broil steak in oven (about 4 inches from the heating element) approximately 6 minutes per side for medium rare in food processor, place all ingredients for chimichurri sauce and pulse until finely chopped.
• 4 when steak is ready, remove from oven and transfer to a cutting board.
• 5 let cool approximately 5 minutes, then slice thinly on the diagonal.
• 6 serve immediately with the chimichurri sauce.