Low Carb Spicy Frtittata
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 4 ounces mushrooms, chopped (about 3 large ones)
- 3 jalapenos, finely chopped
- 3 tablespoons salsa
- 1/3 cup cheddar cheese, shredded
- 4 eggs
- 1 tablespoon cream
- sour cream
- cooking oil or bacon grease
Recipe
- 1 preheat the broiler to 500 degrees. move the oven rack to the top.
- 2 saute the jalapenos and mushrooms in a skillet with some bacon grease or cooking oil over medium heat until mushrooms begin to brown,.
- 3 in a bowl, beat the eggs, cream, and salsa together. add salt and pepper to taste.
- 4 pour the egg mixture over the veggies and tilt skillet so the egg mixture coats the pan evenly.
- 5 sprinkle cheese over the top.
- 6 put under the broiler for 1-4 minutes until cheese is bubbly and fritatta poufs slightly and pulls away from edges of pan.
- 7 cut in half and serve with sour cream!
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