Kathy Hirdler's Fire Camp Chili Con Carne With Beans

Total Time: 14 hrs Preparation Time: 8 hrs Cook Time: 6 hrs

Ingredients

• 100 lbs pinto beans
• 48 large onions, chopped
• 4 cups jalapeno chiles with juice
• 40 lbs meat, sausage, lamb
• bacon
• 4 cups chili powder
• salt

Recipe

• 1 soak beans overnight, then raise to a boil on high heat.
• 2 add all ingredients and simmer until tender (about 6 hours).
• 3 add water as necessary.
• 4 stir occasionally.
• 5 winner, 1987 world.
• 6 championship.