Guacamole

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 1
• 4 ripe avocados, mushed (we like it chunky, or you can blend it for smoother guac)
• 4 roma tomatoes, chopped
• 1 small onion, chopped
• 3 garlic cloves, pressed
• 1 small jalapeno pepper, seeded and diced (rinse them well for less spice)
• 1 tablespoon cilantro
• 1 -2 lime
• salt
• pepper

Recipe

• 1 mix all ingredients together.
• 2 salt and pepper to taste.
• 3 squeeze lime juice in to taste.
• 4 mix and refrigerate for 1 hour (or eat right away).
• 5 keep the avo. pits if you plan to store it (they keep it from tuning brown) it usually doesn't last the long).
• 6 serve with chips, taco's, anything!