Guacamole - Real Authentic Mexican "guac"
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 5 large hass avocadoes (black in color,slightly soft to the press)
- 2 large limes, juice of
- 1 medium onion (diced)
- 3/4 cup loosely packed fresh cilantro (chopped finely)
- 1 large tomato (diced-make sure it isn't overly ripe)
- salt
- finely chopped fresh jalapeno (optional)
Recipe
- 1 slice avocados in half. discard the seed. scoop out of shell with a spoon. place in bowl.
- 2 add juice of one fresh lime immediately to prevent browning. use a fork and mash to desired consistency.
- 3 add chopped onions, tomato, and cilantro. stir gently to mix ingredients.
- 4 add juice of second lime and then salt to taste. stir just slightly, until incorporated.
- 5 add jalapeño to taste.
- 6 serve with your favorite tortilla chips for a dip, or use with your favorite mexican dish.
- 7 a side note: this is to make a chunky, yet creamy guacamole. some people prefer to use a food processor with all the ingredients to make for a very creamy dip.
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