Fajita Marinade

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 4 garlic cloves (minced)
• 1 jalapeno (minced)
• fresh cilantro (finely chopped)
• kosher salt
• pepper (fresh ground)
• 2 limes, juice of
• 1 orange, juice of
• 2 tablespoons vinegar
• 1/2 cup olive oil

Recipe

• 1 using mortar and pestle, mash garlic, jalapeno, cilantro, salt & pepper *adjust the salt & pepper to your taste* to make a paste.
• 2 add lime juice, orange juice, vinegar & olive oil.
• 3 spread this mixture on your skirt or flank steak, cover and chill for at least 1 hour.