John Wayne Casserole
Total Time: 45 mins
Preparation Time: 5 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 lbs ground beef, cooked and drained
- 1 (1 1/4 ounce) packet taco seasoning
- 4 ounces sour cream
- 4 ounces mayonnaise or 4 ounces light sour cream
- 8 ounces cheddar cheese, shredded and divided
- 1 yellow onion, sliced
- 2 cups biscuit mix (i would find something else for this to many carbs!!!! )
- 2 tomatoes, sliced
- 1 green bell pepper, sliced
- 1 (4 ounce) can sliced jalapeno peppers
Recipe
- 1 heat oven to 325. brown ground beef and add taco seasoning and water, according to packet instructions; set aside.
- 2 in a separate bowl, combine sour cream, mayonnaise, 4 ounces of cheddar cheese, and half of the onions; set aside.
- 3 stir biscuit mix and water (directions on box) to form soft dough. pat dough on the bottom and one-half-inch up the sides of an 9 x 13 inches greased casserole dish.
- 4 saute remaining onions and bell peppers until slightly tender.
- 5 on top of biscuit mix, evenly distribute ingredients in the following order: ground beef, tomato slices, green peppers, onions, jalapeno peppers, sour cream mixture and end with remaining shredded cheese.
- 6 bake for 30-40 minutes or until edges of dough are lightly browned.
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