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Friday, May 22, 2015

How To Make A Simple Pot Of Anasazi Beans

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 1 lb anasazi beans
  • 1 cup onion, chopped
  • 4 garlic cloves, minced
  • 2 jalapenos, chopped
  • 1 tablespoon olive oil
  • 1 teaspoon cumin (more if you like)
  • salt and pepper
  • epazote

Recipe

  • 1 wash and soak a pound of beans according to the directions on the package. drain them and put them in a pot.
  • 2 cover them with water and cook them until they are tender, adding more water if necessary.
  • 3 while the beans are cooking, saute chopped onions, minced garlic cloves, and jalapenos in olive oil. add the vegetable mixture to the beans while they are cooking. season with cumin, salt, and pepper.

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