Ingredients
- Servings: 12
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 1/4 teaspoon garlic powder
- 1 lb processed cheese with jalapeno peppers, diced
- 1/2 cup sliced green onion
- tortilla chips
Recipe
- 1 combine tomatoes, garlic powder, cheese and green onions.
- 2 cook over low heat about 10 minutes or until cheese is melted, stirring frequently.
- 3 serve hot with chips.
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