Classic Simple Chili

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 1 lb ground beef
• 2 (29 ounce) cans tomato sauce
• 2 (15 ounce) cans red kidney beans
• 2 tablespoons chili powder
• 1 tablespoon cayenne pepper

Recipe

• 1 brown ground beef in a pot, drain.
• 2 add in beans, tomato sauce , chili powder, and cayenne pepper.
• 3 heat to a boil, then cover and reduce to low and simmer slowly for 4-8 hours, stirring every 30 minutes to prevent sticking at the bottom.
• 4 if you like it hotter, add more chili powder, cayenne pepper, or even a whole jalapeno pepper and remove the pepper before serving. (that's what my mother would do.).