Chicken Enchiladas

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 4 chicken breasts
• 2 teaspoons cumin
• 2 (19 ounce) cans enchilada sauce
• 2 cups shredded cheddar cheese
• 3 cups shredded mozzarella cheese
• 2 (4 ounce) cans green chilies, diced
• 1/4 cup finely diced jalapeno pepper
• 12 flour tortillas
• 3 teaspoons oil

Recipe

• 1 fry chicken breasts in oil.
• 2 cut cooked chicken into thin strips.
• 3 season chicken with cumin.
• 4 in a large bowl combine cheddar and mozzarella cheese, 1/4 cup enchilada sauce, green chilies and jalapeño peppers.
• 5 pour remaining enchilada sauce in a large bowl.
• 6 dip tortilla in sauce removing any excess.
• 7 put chicken strips and 3 tablespoons cheese mixture on tortillas. roll tortilla and place in baking pan.
• 8 bake at 400°f for 15 minutes.