Chicken Enchilada Dip

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 (13 ounce) can canned chicken
• 1 (8 ounce) package cream cheese
• 1 (8 ounce) jar mayonnaise
• 1 cup shredded cheddar cheese
• 1 (4 ounce) can green chili peppers
• 1 jalapeno pepper (optional)

Recipe

• 1 preheat oven to 350.
• 2 shred the chicken. mix all the ingredients.
• 3 transfer the mixture to a lightly greased medium baking dish.
• 4 bake uncovered for 30 minutes or until edges are golden brown.