Cilantro Jalapeno Hummus
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 2 cloves garlic, minced
- 2 (15 ounce) cans garbanzo beans, rinsed and drained
- 3 tablespoons lime juice
- 1/2 teaspoon salt
- 1/2 cup olive oil
- 3/4 cup fresh cilantro, chopped
- 2 jalapeno peppers, seeded and minced
Recipe
- 1 in food processor, pulse garlic.
- 2 add beans, lime juice and salt.
- 3 puree.
- 4 slowly add olive oil and blend until thick, 1-2 minute.
- 5 add cilantro and jalapeno, pulse 10 seconds.
- 6 transfer to bowl, and chill a few hours to allow flavors to meld.
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