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Thursday, May 7, 2015

Machacado Con Huevos

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 6 eggs
  • 2 ounces carne seca
  • 1/4 onion, diced
  • 1 teaspoon garlic, minced
  • 1/2 jalapeno, finely diced
  • 1/2 tomato, seeded and chopped
  • 1/4 teaspoon chili powder
  • salt, to taste
  • pepper, to taste
  • 1 tablespoon coconut oil

Recipe

  • 1 scramble eggs in a bowl with salt and pepper.
  • 2 heat 1/2 tbl coconut oil over medium high heat. add onions and jalepeno and cook until starting to brown, 7-10 minutes. add garlic and cook 30 seconds.
  • 3 add carne seca and chili powder. stir fry until beef is coated.
  • 4 add tomatoes and cook until softened, 2-3 minutes.
  • 5 push the meat mixture to the side and heat the other 1/2 tbl coconut oil in the empty half of the pan.
  • 6 add eggs to hot oil and push meat mixture into eggs. stir around and cook until eggs are done.
  • 7 serve with salsa or guacamole on the side.

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