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Friday, May 8, 2015

Linda's Tacos Ole

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 lb 80% lean ground beef, at least 80% lean
  • 1 (1 1/4 ounce) packet taco seasoning mix
  • 1 (10 ounce) can rotel tomatoes & chilies
  • 2 jalapeno peppers, sliced, and chopped fine
  • 1 (8 ounce) package mexican blend cheese
  • 1 (4 1/2 ounce) package taco shells
  • 1/4 head lettuce, chopped fine
  • 1 tomato, chopped
  • 1 (8 ounce) container sour cream
  • 1 (16 ounce) jar pace salsa, i like med. hot

Recipe

  • 1 fry beef, until cooked through. drain any fat.
  • 2 add taco seasoning pkt., and rotel tomatoes. mix well.
  • 3 add the jalapeno peppers.
  • 4 let cook for a few mins., until some of the liquid from the tomatoes vaporates.
  • 5 add 1/2 the pkg. of cheese, and mix well. let cook until cheese is completely melted.
  • 6 spoon into taco shells, and top with the rest of the cheese, lettuce, tomatoes, sour cream, and salsa.

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