Linda's Tacos Ole
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 lb 80% lean ground beef, at least 80% lean
- 1 (1 1/4 ounce) packet taco seasoning mix
- 1 (10 ounce) can rotel tomatoes & chilies
- 2 jalapeno peppers, sliced, and chopped fine
- 1 (8 ounce) package mexican blend cheese
- 1 (4 1/2 ounce) package taco shells
- 1/4 head lettuce, chopped fine
- 1 tomato, chopped
- 1 (8 ounce) container sour cream
- 1 (16 ounce) jar pace salsa, i like med. hot
Recipe
- 1 fry beef, until cooked through. drain any fat.
- 2 add taco seasoning pkt., and rotel tomatoes. mix well.
- 3 add the jalapeno peppers.
- 4 let cook for a few mins., until some of the liquid from the tomatoes vaporates.
- 5 add 1/2 the pkg. of cheese, and mix well. let cook until cheese is completely melted.
- 6 spoon into taco shells, and top with the rest of the cheese, lettuce, tomatoes, sour cream, and salsa.
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