Homer's Traditional Pico De Gallo
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 2 lbs roma tomatoes, chopped medium
- 1 medium onion, chopped medium fine
- 1 jalapeno pepper, seeded then chopped fine
- 2 serrano peppers, chopped fine
- 1 bunch fresh cilantro, top 1/3 rd chopped coarsely
- 2 limes
- 1 tablespoon kosher salt, coarse grind
Recipe
- 1 in a good sized bowl, place tomatoes, onion and peppers and stir well, then add cilantro.
- 2 (secret technique that actually produces a better taste) place kosher salt in a mound in center of tomato mix, and dissolve with juice squeezed directly from the limes.
- 3 mix well and serve directly, or chill (the flavor improves if chilled overnight).
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