Jalapeno - Artichoke Dip From Channell

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 cup mayonnaise
• 1 cup sour cream
• 1 (14 ounce) can artichoke hearts
• 1 (4 ounce) can chopped jalapeno peppers
• 1 -2 cup grated parmesan cheese (depending on how much you like cheese)

Recipe

• 1 mix all ingredients together in a small casserole dish (around 8 inch square), leaving a little cheese out.
• 2 sprinkle the extra cheese on top.
• 3 bake at 425 degrees for 30 minutes.