Chili Con Carne

Total Time: 1 hr 35 mins Preparation Time: 40 mins Cook Time: 55 mins

Ingredients

• Servings: 8
• 2 large onions, diced
• 4 garlic cloves
• 4 teaspoons olive oil
• 2 lbs lean ground beef
• 1 (28 ounce) can plum tomatoes, diced
• 3 tablespoons chili powder
• 2 tablespoons ground cumin
• 2 tablespoons oregano leaves
• 1 teaspoon coriander
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground allspice
• 2 jalapeno peppers, diced
• 1 cup green pepper, diced
• 1 cup carrot, diced
• 1 cup celery, diced

Recipe

• 1 in a skillet, heat oil and saute the onion and garlic until they are softened.
• 2 add the meat and brown.
• 3 add the can of tomatoes and all the seasonings. heat until the mixture is bubbly, reduce the heat and cover. simmer for about 30 minutes.
• 4 add the jalapeno peppers, green peppers, carrots and celery. simmer for about 20 minutes longer or until the carrots are softened.