Ingredients
- 1 1/2 cups ranch dressing
- 1/2 cup sour cream
- 1 (4 ounce) can green chilies
- 2 -4 fresh jalapenos, retaining more or less seeds depending how hot you like it
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon lime juice
- 1 -3 tablespoon fresh cilantro
Recipe
- 1 throw everything into a blender until smooth. for best taste, chill overnight.
- 2 serve with thin tortilla chips.
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