Lexie's Jambalaya

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 1 lb hot sausage
• 2 minced garlic cloves
• 1 large onion, chopped
• 1 green pepper, chopped
• 2 (16 ounce) cans black-eyed peas with jalapenos, undrained
• 1 (1 3/4 liter) bottle bloody mary mix
• 1 cup uncooked long grain rice
• 1 lb raw shrimp

Recipe

• 1 cook sausage in a large skillet.
• 2 add onion and garlic and sauté until tender.
• 3 combine sausage mix and bloody mary mix in a pot, simmer 1 to 1-1/2 hours.
• 4 add green peppers, black eyed peas, and rice.
• 5 bring to a boil.
• 6 reduce heat and simmer 30 minutes.
• 7 add shrimp and cook for another 5 or 10 minutes or until shrimp is cooked.