Grilled Jalapeno Lime Chicken With Cantaloupe Tomato Salsa

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup orange juice concentrate
• 1 tablespoon lime rind
• 1/4 cup lime juice
• 1/4 cup honey
• 2 teaspoons cumin
• 3 cloves chopped garlic
• 2 chopped jalapeno peppers, seeded
• 4 chicken breast halves (bone in) or 4 chicken legs with thigh
• 2 cups cantaloupe, cut in small cubes
• 2 cups quartered red and yellow cherry tomatoes
• 1/4 cup minced green onion
• 1/4 cup chopped jalapeno pepper (seeded)
• 1 tablespoon grated orange rind
• 1 tablespoon grated lime rind
• 2 tablespoons orange juice
• 2 tablespoons lime juice
• salt and pepper

Recipe

• 1 mix marinade ingredients and add to chicken in large zip-lock bag for at least 4 hours or overnight.
• 2 prepare salsa~ cover and refrigerate overnight.
• 3 grill chicken basting with marinade about 8-10 min.
• 4 per side and serve with salsa.