Grilled Ham Slice With Pineapple Salsa
Total Time: 50 mins
Preparation Time: 30 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 (8 ounce) can crushed pineapple in juice, drained
- 2 tablespoons orange marmalade
- 1 tablespoon chopped fresh cilantro
- 2 teaspoons chopped jalapenos
- 2 teaspoons lime juice
- 1/4 teaspoon salt
- 1 (1 1/2 lb) slice fully cooked center cut ham, 3/4 to 1 inch thick
Recipe
- 1 heat grill.
- 2 in small bowl, combine all salsa ingredients; mix well.
- 3 set aside.
- 4 when ready to grill, place ham on grill over medium coals or gas.
- 5 cook 10 to 20 minutes until thoroughly heated, turning 2 or 3 times.
- 6 serve with salsa.
No comments:
Post a Comment