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Wednesday, May 27, 2015

Marinated Grilled Chicken With Watermelon Salsa

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 tablespoon fresh oregano, chopped or 1 teaspoon dried oregano leaves
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 3 garlic cloves, minced
  • 4 boneless skinless chicken breasts or 8 boneless skinless chicken thighs
  • 2 cups watermelon, in 1/2 inch dice
  • 1 cup mango, in 1/2 inch dice (or canned peaches)
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons cilantro, finely chopped
  • 2 tablespoons jalapeno peppers, seeded and finely chopped
  • 1 tablespoon lime juice
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt

Recipe

  • 1 combine first 6 ingredients in a zipper bag and mix.
  • 2 add chicken, seal, and smoosh around to coat.
  • 3 refrigerate 4 hours, turning occasionally.
  • 4 combine salsa ingredients and stir.
  • 5 plate chicken on pre-heated grill coated with cooking spray.
  • 6 grill 5 minutes on each side, less for thighs, or until cooked through.
  • 7 serve with salsa.

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