Jack's Salsa Fresca
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 3
- 8 medium ripe roma tomatoes
- 1 medium sweet onion
- 20 fresh cilantro stems
- 2 garlic cloves
- 1 tablespoon lemon juice
- 1 jalapeno pepper (without seeds)
- 1 serrano peppers (without seeds) or 1 yellow hot pepper (without seeds)
- salt and pepper
Recipe
- 1 dice preceding ingredients by hand or use food processor or salsa maker.
- 2 let stand for about 20 minutes in the fridge.
- 3 serve with tortilla chips.
- 4 (the onion may be omitted, but not the peppers, for those who don't like onions.).
- 5 serve with chips or over eggs, meat, etc.
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