Hummus Mexicana

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (15 ounce) can garbanzo beans
• 1 ripe avocado, peeled seed removed
• 1 jalapeno pepper, destemed
• 1/4 cup cilantro leaf
• 2 tablespoons lime juice

Recipe

• 1 rinse and drain garbanzo beans.
• 2 combine all ingredients in a food processor or blender and puree to desired consistency.
• 3 to thin, add 1 tbsp water at a time.