Barbecued Lima Beans Baked
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 1 lb frozen lima beans, you can do a mixture of beans as i did in the picture limas and red beans
- 1/3 lb bacon
- 1 large chopped onion
- 2 -4 minced garlic cloves
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 (28 ounce) can diced tomatoes with garlic (contadina)
- 1 1/2 cups shredded monterey jalapeno jack cheese (you can skip the jalapenos if you like it mild)
- 1 teaspoon worcestershire sauce (if making this recipe vegetarian, use vegetarian worcestershire sauce.)
- 1 teaspoon soy sauce
- 2 teaspoons honey mustard
- 1/4 cup dark brown sugar
- 1 teaspoon salt
- pepper
Recipe
- 1 in a casserole dish (i use cast iron pot) brown bacon till crisp.
- 2 set bacon aside.
- 3 add oil to bacon fat and fry onions and garlic about 5 minutes.
- 4 crumble bacon.
- 5 add all the rest of the ingredients to pot.
- 6 bake at 350°f for 2 hours.
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