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Friday, April 17, 2015

Green Tomato Soup With Country Ham

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 6
  • 2 tablespoons butter
  • 6 ounces country ham or 6 ounces smoked ham, diced
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 4 cups chicken broth
  • 8 medium green tomatoes, peeled and chopped
  • 2 medium tomatoes, peeled and chopped
  • 1 jalapeno pepper, seeds and stem removed, minced
  • 1/4 teaspoon celery salt
  • 1 dash tabasco sauce (optional)
  • salt and pepper, to taste

Recipe

  • 1 heat butter in a medium saucepan over medium-low heat; add ham, onion, and garlic. sauté, stirring, until onion is tender. add chicken broth, chopped green and red tomatoes, and minced jalapeno pepper. bring to a boil; reduce heat and simmer for about 30 minutes.
  • 2 working in batches, pulse in a blender or food processor until almost smooth. pour back into the saucepan and add celery salt. bring to a boil, reduce heat, and simmer, uncovered, for 5 minutes. taste and add salt and pepper and tabasco sauce, as desired.

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