Fresh Tomato And Black Bean Salsa
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 4 cups chopped vine-ripened tomatoes 
- 2 cups canned black beans, rinsed and drained 
- 1 cup small diced red onion 
- 1 large fresh jalapeno, seed and cut into small dice 
- 1/2 cup loosely packed chopped fresh cilantro leaves 
- 1 tablespoon chopped fresh parsley leaves 
- 1 tablespoon chopped garlic 
-  salt 
-  fresh ground black pepper 
- 6 tablespoons fresh lime juice 
- 1 tablespoon extra virgin olive oil 
-  crispy corn tortilla chips 
Recipe
- 1 combine the first seven ingredients in a mixing bowl. season with salt and pepper. 
- 2 add the lime juice and olive oil. 
- 3 mix well. 
- 4 spoon into a serving bowl and serve with the chips. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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