Country's Jalapeno Dip
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 15 jalapenos, cut in half and seeded 
- 2 packages of softened cream cheese 
- 2 cups shredded cheddar cheese 
- 6 slices bacon 
- 2 tablespoons sour cream 
- 1 -2 tablespoon bacon fat 
- 2 1/2 teaspoons garlic salt 
Recipe
- 1 preheat oven to 400. 
- 2 wash and slice jalapenos in half and take the seeds out and place on a cookie sheet. coat with a small amount of oil, and roast for 20 minutes. 
- 3 while jalapenos are roasting fry bacon until crispy, let it cool. 
- 4 chop the jalapenos into small pieces using a chopper or can be by hand. 
- 5 mix with a jalapenos, bacon, cream cheese, sour cream, bacon fat, shredded cheese and garlic salt. chill and serve with crackers. i used wheat thins. yummy! 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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