Fresh Tomatillo Sauce - Salsa
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 lb about 9 tomatillo, husks removed, rinsed and quartered 
- 2 jalapenos or 2 serranos, stemmed and halved 
- 1 cup fresh cilantro stems, and leaves (lightly packed) 
- 1 garlic clove 
- 1/2 onion 
- 1/2 teaspoon salt 
- 2 tablespoons water 
Recipe
- 1 combine all the ingredients in a blender and pulse a few times before blending the ingredients into a puree. transfer to a serving bowl if using right away, or transfer to an airtight container and refrigerate if storing. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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