Cheesy Spinach
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 10
- 3 (10 ounce) packages frozen chopped spinach 
- 1 onion, chopped 
- 3 tablespoons all-purpose flour 
- 1 cup skim milk 
- 6 ounces jalapeno pepper cheese, cubed 
- 1 tablespoon worcestershire sauce 
- 1/2 teaspoon garlic powder 
Recipe
- 1 cook spinach according to package directions. 
- 2 drain well reserving 1/2 cup spinach liquid; set aside. 
- 3 in a skillet coated with nonstick cooking spray, saute onion until tender. 
- 4 add flour; stir. 
- 5 gradually stir in milk and spinach liquid to make sauce. 
- 6 cook over medium heat until mixture thickens. 
- 7 stir in cheese, worcestershire sauce, and garlic powder, cooking until cheese is melted. 
- 8 add spinach and mix well. serve. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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