Grilled Chicken Breasts With Spicy Peach Glaze

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups peach preserves
• 1 tablespoon garlic, finely chopped
• 3 tablespoons olive oil
• 2 tablespoons soy sauce
• 1 tablespoon dijon mustard
• 1 small jalapeno, finely chopped
• salt & freshly ground black pepper
• 4 boneless chicken breasts, with skin on
• 4 peaches, cut in half and pitted

Recipe

• 1 combine spicy peach glaze ingredients in a medium bowl and season with salt and pepper to taste. i like to use an emulsion blender to make the glaze smooth. reserve 1/2 cup.
• 2 preheat grill. brush the chicken with olive oil and season with salt and pepper to taste. place skin-side down and cook for 6 to 7 minutes, until golden brown. turn over and continue cooking for 5 to 6 minutes. brush both sides with the peach glaze and continue cooking an additional 4 to 5 minutes.
• 3 place peach halves, cut side down on the grill and grill for 2 minutes. turn over and brush with the reserved 1/2 cup of peach glaze, grill for 3 to 4 more minutes until peaches are soft.