Crock Pot Chili Cheese And Beef Dip
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr 
Ingredients
- Servings: 8
 
- 1 lb ground beef 
 
- 1 lb velveeta cheese, cubed 
 
- 8 ounces rotel, green chilies and tomato sauce 
 
- 2 teaspoons worcestershire sauce 
 
- 1/2 teaspoon chili powder 
 
- 1/4 cup salsa, with jalapeno peppers 
 
Recipe
- 1 brown ground beef, crumble fine, drain. 
 
- 2 combine all ingredients in slow cooker. stir well. 
 
- 3 cover. cook on high 1 hour, stirring until cheese is melted. 
 
- 4 serve immediately or turn on low for serving up to 6 hours later. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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