Chicken Burritos With Mango Salsa

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 3 boneless skinless chicken breasts
• 1/2 lemon, juice of
• 1 lime, juice of
• 1/4 cup orange juice
• 1/4 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• salt and pepper
• 4 -5 flour tortillas, eight inch round
• 1/4 cup sour cream
• 2 ripe mangoes, peeled, seeded and diced
• 1 tablespoon jalapeno, seeded and minced
• 1 lime, juice of
• 3 green onions, thinly sliced
• 1/4 cup fresh cilantro, chopped
• coarse salt
• black pepper

Recipe

• 1 heat grill to medium-high.
• 2 in a medium bowl, combine lemon juice, lime juice, orange juice, chili powder, cumin and cayenne pepper.
• 3 add chicken and refrigerate for 30 minutes to overnight.
• 4 meanwhile combine salsa ingrdients in a medium bowl.
• 5 toss gently.
• 6 remove chicken and discard marinade.
• 7 sprinkle chicken with salt and pepper.
• 8 cook 5-6 minutes per side, or until cooked through.
• 9 transfer to a plate and tent with foi.
• 10 warm tortillas.
• 11 cut each breast into slices.
• 12 build tortillas to liking topped with mango salsa.