Maque Choux

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 sweet onion, medium sized, chopped
• 1 green bell pepper, chopped
• 1 garlic clove, minced (i use a large clove, or 2 small ones!)
• 1 jalapeno pepper, seeded and minced
• 2 tablespoons canola oil
• 4 cups fresh corn kernels, about 8 ears
• 2 tomatoes, chopped
• 2 teaspoons creole seasoning

Recipe

• 1 saute the onion, bell pepper, garlic, and jalapeno pepper in hot oil in a dutch oven over medium-high heat 10 minutes or until tender.
• 2 stir in corn, tomatoes, and creole seasoning; reduce heat to low.
• 3 cover and cook 10 minutes, stirring occasionally.