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Monday, February 23, 2015

Guacamole

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 12
  • 1/2 cup fresh tomato, chopped
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons cilantro leaves, chopped
  • 2 tablespoons fresh lime juice
  • 1 teaspoon pickled jalapeno pepper, minced
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon coarse salt
  • 2 avocados, ripe

Recipe

  • 1 in a small bowl, combine the tomato, onion, cilantro, jalapeno, garlic powder, salt and lime juice; set aside.
  • 2 carefully cut avocados in half lengthways; remove pit with a spoon. scoop out the avocado pulp and mash coarsely with a fork. toss mashed avocado with tomato mixture. taste and adjust seasoning. serve immediately with baked tortilla chips or use as a garnish with your favorite mexican recipes.

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