Jalapeno And Pesto Chicken Pasta Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 4 ounces rotini pasta, cooked, rinsed in cold water and drained
• 2 chicken breasts, cooked and diced
• 2 roma tomatoes, chopped
• 1 -2 jalapeno, minced
• 1/4 cup red onion, finely diced
• 1/2 cup cilantro, chopped
• 1/2 cup pesto sauce

Recipe

• 1 toss all 7 ingredients in a medium bowl.
• 2 can be eaten straight away, or let sit in the fridge, covered for 30 minutes.
• 3 serve with crusty, cheesy garlic bread!