Jalapeño Stars
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 3 cups all-purpose flour
- 2 cups old shredded sharp cheddar cheese
- 1 cup butter, cubed
- 2 -3 seeded very finely chopped jalapeno peppers
- 1/4 cup diced sweet red pepper
Recipe
- 1 in a food processor or bowl, combine flour and cheese.
- 2 add butter, jalapeño and red peppers.
- 3 pulse or cut in with pastry blender until ball forms.
- 4 between sheets of waxed paper, roll out dough to 1/4 inch thickness.
- 5 using star shaped cookie cutters of various sizes, cut out about 45 stars.
- 6 transfer to ungreased baking sheets.
- 7 bake in centre of 350°f oven for 15 to 20 minutes or until golden brown.
- 8 transfer to racks and let cool slightly.
- 9 serve warm or at room temperature.
- 10 can be refrigerated in air tight containers for up to 5 days or frozen for up to 3 weeks, reheat for 5 to 10 minutes to serve.
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