Light(er) Creamy Bean Quesadittos
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 1 small flour tortilla (i like trader joe's low-carb, low-cal version) 
- 1 teaspoon neufchatel cheese 
- 2 tablespoons pinto beans, rinsed 
- 1 tablespoon red onion, chopped 
- 1 teaspoon green chili, minced (or jalapenos if you like it hot!) 
- 2 tablespoons cheddar cheese, shredded (i like a mix of pepper jack and mild cheddar) 
-  hot sauce (i adore frank's red hot) 
Recipe
- 1 spread neufchatel cheese on tortilla. 
- 2 add beans, mashing some with a fork and leaving some whole. 
- 3 pile on onion, chiles, cheddar, and a dash or two of hot sauce. 
- 4 either microwave for 45 seconds, roll like a burrito, and consume immediately, or fold like a quesadilla and toast in a hot skillet or in toaster oven for 4 minutes, flipping half-way through to crisp both sides. 
- 5 do it all over again. you know you want to. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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