Karen's Salsa
Total Time: 3 hrs
Preparation Time: 1 hr
Cook Time: 2 hrs
Ingredients
- 8 cups tomatoes, peeled and quartered
- 4 cups onions, chopped
- 4 cups green peppers, chopped
- 1 -2 cup jalapeno, chopped
- 2 1/2 cups vinegar
- 1 cup sugar
- 1/2 cup pickling salt
- 1 tablespoon garlic powder
- 1 1/2 tablespoons chili powder
- 1 tablespoon cumin
- 2 tablespoons black pepper
- 1 teaspoon alum
- 3 (6 ounce) cans tomato paste
Recipe
- 1 mix all ingredients together in large kettle. bring to a boil. simmer for two hours, stirring occasionally. put in sterile jars and seal.
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