Garden Gazpacho Salad
Total Time: 1 hr 30 mins
Preparation Time: 1 hr 30 mins
Ingredients
- Servings: 4
- 1 medium tomato, seeded and chopped
- 1/2 medium cucumber, chopped (seeded if you like)
- 1/2 medium green bell pepper, chopped
- 1 stalk celery, minced
- 1/4 cup bermuda onion, minced
- 2 tablespoons fresh parsley, chopped
- 1 jalapeno pepper, minced (optional)
- 3 tablespoons red wine vinegar
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1 teaspoon dijon mustard
- 1/2 teaspoon oregano
- 1/2 teaspoon garlic powder
- salt and pepper
Recipe
- 1 combine all vegetables.
- 2 whisk together dressing ingredients and pour on vegetables.
- 3 toss to coat thoroughly, and chill at least an hour (more if you have time) for flavors to blend.
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