Lori's Firecracker Shrimp

Total Time: 8 hrs 3 mins Preparation Time: 8 hrs Cook Time: 3 mins

Ingredients

• Servings: 4
• 1/3 cup almonds (chopped, toasted)
• 2 jalapenos (seeded, minced)
• 1 bunch cilantro (minced)
• 6 green onions (minced)
• 3 garlic cloves (minced)
• 2 teaspoons ground cumin
• 1/4 cup wine
• 2 tablespoons olive oil
• 2 lbs shrimp (peeled, deviened)
• 1 tablespoon olive oil
• 2 tablespoons lemon juice
• salt & fresh ground pepper (to taste)

Recipe

• 1 puree the almonds, jalapenos, cilantro, onions, garlic, cumin, wine and oil.
• 2 toss with shrimp. cover. chill 8 hours.
• 3 bring to room temperature.
• 4 heat oil in a wok until very hot.
• 5 add shrimp. sear until pink.
• 6 stir in lemon juice. season. serve.