Guacamole Chicken Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 (8 inch) flour tortillas
• 1/2 teaspoon garlic powder
• 1/2 teaspoon seasoning salt
• 1/4 teaspoon curry powder
• 2 large ripe avocados, peeled and cubed
• 2 large tomatoes, diced
• 1 1/2 cups cubed cooked chicken
• 1/3 cup chopped onion
• 1 jalapeno pepper, chopped
• 2 tablespoons minced fresh cilantro
• 1 tablespoon lime juice
• 1 teaspoon minced garlic
• 1/8 teaspoon salt

Recipe

• 1 spritz one side of each tortilla with nonstick cooking spray. combine the garlic powder, seasoned salt and curry powder; sprinkle over tortillas. cut each into four wedges. place on ungreased baking sheets. bake at 400° for 6-8 minutes or until crisp.
• 2 meanwhile, in a large bowl, combine the salad ingredients; toss gently. serve with tortilla chips.