Firecracker Appetizer Pie

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 (8 ounce) packages cream cheese
• 2 large eggs
• 1 (4 ounce) can diced green chilies
• 2 fresh jalapenos, seeded and minced
• 2 cups mexican taco cheese, shredded
• 1/2 cup sour cream
• chopped black olives (for garnish)
• green onion (for garnish)
• tomato (for garnish)
• 4 cups corn flaked cereal, finely crushed to 2 cups
• 6 tablespoons butter, melted

Recipe

• 1 crust:.
• 2 preheat oven to 325°f.
• 3 combine crushed cereal and butter. mix well.
• 4 press firmly into the bottom of 9-inch springform pan.
• 5 bake 10 to 15 minutes until golden brown and firm.
• 6 filling:.
• 7 beat cream cheese and eggs.
• 8 add green chilies, jalapenos and cheese. stir well to combine.
• 9 pour over baked crust.
• 10 bake 30 to 40 minutes, until center is firm.
• 11 allow to cool slightly.
• 12 place on serving plate. loosen sides of the pan with a knife and remove.
• 13 spread top of pie with sour cream.
• 14 garnish with black olives, green onions, tomatoes.
• 15 serve with crusted baguette slices or tortilla chips.