Excellent Steak Marinade
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 flank steak
- 1 onion
- 3 garlic cloves
- 1 inch gingerroot
- 1/2 jalapeno pepper, chopped
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons olive oil
Recipe
- 1 place onion, garlic, ginger root, jalapeño pepper, soy sauce, and honey in a blender. (if you don't have jalapeño peppers, you can use red pepper flakes) blend until it looks like a mushy sauce. it will look weird but it's just the marinade. :).
- 2 put sauce in a gallon zipper bag and put flank steak inside. marinate overnight.
- 3 take steak out of marinade, pat dry with a paper towel and coat with oil. discard marinade.
- 4 put on grill and don't keep playing with it! let it sit on each side for 5 minutes.
- 5 take off grill and let it sit for 5 minutes before cutting into it. (this will allow the juices to be reabsorbed into the meat without it running out with the first cut into the steak).
- 6 cut steak at an angle, against the grain and very thin. serve.
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